The history of CSWISS® begins with the selection of the best variety. SWISS CANNABIS is a special variety that exists in only one place worldwide. It is the result of 15 years of selection with experience and patience. That is why only this variety guarantees the special taste experience of CSWISS®.
In Europe, only Switzerland offers the possibility of growing our cannabis plant for the small orange luxury, but under very strict conditions and state control.
This is understandable: Secured by cameras, infrared and mobile phone alarms, our cannabis field sends out a very special explosion of odors hundreds of miles away during its flowering period.
In the spring, our work starts in the French part of Switzerland (unfortunately we cannot tell you more about the place). Here, our SWISS CANNABIS enjoys the best conditions: much sun and little rainfall (more information can be found in our HEMPOPEDIA).
The actual magical process of separation begins when the furnace is fired up. The routine sequence of the individual work steps and the sound of the burning logs create an infectious calm. Everything takes time, any acceleration would result in a loss of quality. The water heats up slowly.
After three days of work, we hold the result in our hands: Ten liters of liquid SWISS CANNABIS with 400 different ingredients but without the THC – the heart of CSWISS®.